On-Call Banquet Bartenders
EOS Hospitality · Beach House Hilton Head, Hilton Head Island, SC, United States
About The Role
Responsibilities
- Assist with preparing, servicing, and cleaning up an event
- Serve guests with professionalism
- Answer guest questions and special requests
- Adhere to all safety standards
Requirements
Willingness to work nights and weekends
Strong customer service skills
Minimum 18 years of age
The ability to work in a team environment
Previous bartending experience
Stand and walk for extended periods
Frequently lift/carry up to 25 lbs.
Climb and descend stairs
Bend, stoop, and kneel
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees, or guests.
A review of this description has excluded the marginal functions of the position that are incidental to the performance of fundamental job duties. All duties and requirements are essential job functions.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job-related duties assigned by their supervisor.
This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.
We are an Equal Opportunity Employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. We participate in E-Verify.
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