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EH
Busser
EOS Hospitality · Azabu Miami and Lolo's, Miami Beach, FL, United States
About The Role
Essential Functions
- Prepare dining areas before guests are seated
- Set tables with required items such as napkins, linens and silverware
- Place tableware on tables
- Serve water and bread baskets where needed.
- Refill beverages
- Remove dirty utensils and replenish, as needed
- Clean and reset tables after guests leave
- Maintain health and safety regulations at all kitchen and dining areas
- Assist servers and hosts when necessary
- Maintain the restaurant areas in a neat and orderly condition at all times.
- Assist servers in constantly checking tables for condition of plates, empty glasses, cleanliness, etc.
- Sweep and/or mop all restaurant areas at the end of every shift, removing, cleaning and replacing matting each time.
Job Qualifications
- High school degree or equivalent; or relevant work experience
- Preferred to have 1-2 years' experience in high volume, luxury lounge or restaurant
- Meet minimum age requirement of jurisdiction.
- Experience providing excellent customer service in a fast-paced environment.
- Excellent communication and organizational skills
- Strong interpersonal in working with high-profile clients and problem-solving abilities
- Highly responsible & reliable
- Flexible to work PM shifts, weekends and holidays
- Standing and walking throughout shift
- Frequent lifting and carrying
- Bending, kneeling, pushing, pulling
Benefits
We are looking to hire the most highly qualified people and provide a competitive benefits package which include
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off and Holiday Pay
Company Basic Life Insurance
- Company paid Accidental Death & Dismemberment
- Company paid Long term Disability
- 401k Retirement Plan
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