Restaurant/Bar Steward/ess - (Portugal)

Restaurant/Bar Steward/ess

Requirements

• Experience in the same filed
• Experience in 4* or 5* operations (Hotel and/or cruise ships)
• College Degree/Diploma or relevant apprenticeship in the F&B Service industry beneficial
• Highly proficient in spoken and written English
• Strong computer skills

Knowledge of HACCP

• Self-organized, disciplined, and reliable
• Team player
• Problem solver, troubleshooter
• Working under pressure and in stressful situation
• Smart presentation
• Familiar with working in a multicultural environment
• Outgoing toward guests
• Having an eye for guests’ needs

Role and Responsibilities

• Providing professional and courteous service on designated workstations according to the Company standards and procedures
• Retaining full knowledge of food and beverage menu
• Taking food and beverage orders via onboard system
• Being aware of the guest's specific needs and dietary requirements and recommending suitable alternatives
• Serving food and beverage items according to the Company standard and procedures
• Performing special duties during additional F&B events
• Ensuring proper set up as per Company standard

What we offer

Seasonal Portuguese Contract with rotation

Attractive Remuneration

• A competitive tip while sailing
• Paid holiday (pro-rata)
• Christmas allowance (pro-rata)
• Accident Insurance while onboard
• Accommodation is in a shared cabin
• Free Wi-Fi throughout the ship
• Professional development