Premium Cook | Part-Time | TD Coliseum

Reporting to the Sous Chefs, a Premium Cook is a key member of the culinary team, responsible for assisting all aspects of premium culinary operation. This role demands a passionate and experienced culinary professional with culinary skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. Premium Cooks will assist in culinary operations, food prep and production, and ensure consistent delivery of high-quality food across all TD Coliseum food service areas. This role pays an hourly rate of $22.00 CAD