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Ice cream & Coffee, Concessions, Food & Beverage

SHEPHERD OF THE HILLS DEVELOPMENT LLC · Shepherd of the Hills Development LLC - Branson, MO 65616

External listingtemporary2 months ago

About The Role

## Description
Looking for friendly and outgoing folks to help in our Ice Cream, Coffee, Candy shop as well as at our various concessions stands.
**Come Join US At The Shepherd of the Hills**

To successfully perform this role, employees must meet the following requirements

  • Deliver friendly, professional, and efficient guest service at all times, creating a positive experience for every visitor
  • Maintain thorough knowledge of food and beverage menus, ingredients, preparation methods, and pricing
  • Accurately take orders, operate point-of-sale (POS) systems, handle cash, and process credit card transactions
  • Prepare, serve, and present food and beverages according to Shepherd of the Hills standards and health regulations
  • Maintain a clean, organized, and sanitary workstation at all times, including front- and back-of-house areas
  • Follow all food safety, and sanitation, laws and guidelines, including holding or obtaining required certifications
  • Comply with all company policies, procedures, and appearance standards
  • Work effectively as part of a team and communicate clearly with supervisors and coworkers
  • Adapt to working in multiple food & beverage locations as scheduled
  • Handle high-volume service periods while remaining calm, efficient, and guest-focused
  • Refrain from allowing friends or family members to loiter in work areas while on duty
  • Perform opening, closing, and side work duties as assigned

## Qualifications
**Food Safety**

  • Food handler's permit or ServSafe certification (or willingness to obtain upon hire)
  • Knowledge of basic food safety and sanitation practices.
  • Ability to lift, carry, push, or pull up to 30–50 pounds

**Skills & Abilities**

  • Ability to operate a POS/cash register and handle cash accurately.
  • Basic math skills for making change and processing transactions.
  • Ability to follow recipes and portion standards consistently.
  • Strong customer service and communication skills.
  • Ability to multitask in a fast-pased environment.

**Physical & Scheduling Requirements**

  • Ability to stand and walk for extended periods
  • Ability to lift, carry, push, or pull up to 30–50 pounds
  • Ability to work outdoors and indoors in varying weather conditions
  • Availability to work evenings, weekends, holidays, and special events as required
  • Flexible availability including evenings, weekends, and holidays

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