Food Service Manager (Senior)

## Description
**Position title**: Food Service Manager (Senior)
**Location**: Camp Lejune, North Carolina
**Clearance required**: SECRET
**Scope:** Run food service operations and subsistence accountability for a special operations command.
**Responsibilities include (but are not limited to):**

• Manage food service operations and subsistence accountability.
• Manage rations ordering, receipt, and inventory.
• Ensure sanitation and food safety compliance.
• Coordinate field feeding support; prepare food service reports.
• Manage subsistence funds.

## Qualifications

• 8+ years in food service operations / subsistence accountability.
• Proficiency with food management information systems.
• Active Secret clearance and a valid driver's license.

**Preferred Qualifications:**

• Food safety certification (e.g., ServSafe); USMC food service background.