Bartender - Ciera Steak and Chophouse (Part Time)

Join Ciera Steak and Chophouse as a part-time bartender. Responsibilities include mixing and dispensing beverages, processing transactions, maintaining cleanliness and organization, and replenishing stock. Must have knowledge of beers and liquors, and the ability to pour a high volume of drinks. Target salary is $12.00 per hour.

• Mix and dispense beverages for guests according to established recipes and procedures, and process drink orders in a timely manner.
• Operate and balance computer cash drawer, take payment from guests, and properly process transactions.
• Adhere to all state, county, and federal regulations, and the Company's internal controls, policies, and procedures.