Banquet Cook | Part-Time | Spruce Meadows

The Banquet Cook is an essential part of the kitchen team, responsible for preparing and cooking menu items efficiently and to the highest quality standards. They ensure food is plated attractively, prepared on time, and meets food safety regulations. Working in collaboration with their team, the Banquet Cook helps maintain an organized, clean, and well-stocked kitchen while ensuring a positive work environment. Must be comfortable working in outdoor conditions. This role pays an hourly rate of $15.00-$20.00 CAD Benefits for Part-Time roles: Pension matching This position will remain open until October 16, 2026.