Culinary Supervisor| Part-Time | University of Southern California (USC) Athletics

The Culinary Supervisor is responsible for serving guests quality food and beverages following the company’s standard recipes. The Culinary Supervisor will prepare and cook meats, soups, and sauces and supervise all other aspects of the food and beverage operation. The Culinary Supervisor is responsible for the training of all kitchen staff. The Culinary Supervisor must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly...